Intro
A bottle of salad dressing might look cheap on the shelf — $5 here, $6 there — but the real cost adds up. Between wasted bottles, added fillers, and constant fridge clutter, store-bought dressings aren’t always the bargain they seem. Here’s how Sauce Pantry flips the script with fresh dressings in seconds.
1. Hidden Waste = Hidden Cost
How many half-empty bottles are sitting in your fridge right now? Most people throw out at least 2–3 bottles a year. That’s money wasted on unused product and space wasted in your kitchen.
👉 See how much you could save with our Savings Calculator
2. Paying for Fillers, Not Flavor
Bottled dressings often include added sugars, preservatives, and stabilizers that don’t add nutrition — just shelf life. With Sauce Pantry, every pack is portioned to give you real ingredients, real flavor, no extras you don’t need.
3. Small Bottles, Big Costs
At $5–8 per bottle, store-bought dressings can quietly cost hundreds per year if you eat salads regularly. Our Kickstarter launch offers packs that make fresh 120 ml servings at a fraction of the cost — and you mix them when you need them.
4. Freshness on Your Terms
Bottled dressing starts aging the second you open it. Ours? Fresh every single time. You decide when to mix, pour, and enjoy.
👉 Grab our Starter Pack to see how it works.
Pro Tip: Make Your Dressing Go Further
Use a spoonful of Berry Power over yogurt bowls, Honey Mustard as a dip, or Italian Herb as a quick marinade. Each pack is more versatile than a single-purpose bottle.
👉 Explore our recipes for ideas.
Ready to ditch the hidden costs of bottles? Join our Kickstarter and unlock fresher, smarter salad dressings — without paying for waste.
