INGREDIENTS
Origin:
Crudités are a fresh, simple appetizer featuring a variety of raw vegetables served with a flavorful dip. Sauce Pantry’s Avocado Ranch adds a creamy and tangy twist to this classic dish, making it the perfect accompaniment to fresh veggies.
Pro Tips:
- Chill the Veggies: Keep the vegetables in the fridge until serving to ensure they’re crisp and refreshing.
- Customize Your Veggies: Use a mix of colorful vegetables for an eye-catching presentation—anything from carrots to bell peppers will work great.
Things to Watch Out For:
- Dip Consistency: Adjust the consistency of the Avocado Ranch Dip by adding a splash of water if it’s too thick, or more sour cream if you prefer a creamier texture.
- Prep Ahead: You can cut and prep the vegetables in advance, but make sure to store them in an airtight container to keep them fresh.
Process:
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Prepare the Avocado Ranch Dip:
- Mix 1 sachet of Sauce Pantry Avocado Ranch with 1/3 cup sour cream. Stir well until smooth and creamy. Chill in the fridge for 30 minutes to let the flavors blend.
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Arrange the Crudités:
- Slice and arrange your favorite raw vegetables (such as carrots, celery, cucumbers, cherry tomatoes, and bell peppers) on a platter.
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Serve:
- Place the chilled Avocado Ranch Dip in the center of the platter, surrounded by the colorful array of vegetables. Serve immediately.