Jalapeño Lime Chicken Wraps

Origin:

These wraps bring together the zesty flavors of Sauce Pantry’s Jalapeño Lime Sauce with juicy grilled chicken and fresh vegetables. Inspired by southwestern cuisine, it's a quick and satisfying meal packed with bold flavors and vibrant textures.

Pro Tips:

• Warm the Tortillas: Warm the tortillas to make them more pliable and prevent tearing while wrapping.
• Customize Fillings: Add ingredients like shredded cheese, black beans, or corn for extra flavor and texture.

Things to Watch Out For:

• Balance the Sauce: If you prefer less heat, use the Jalapeño Lime Sauce sparingly and balance it with sour cream or avocado.
• Don’t Overfill: Avoid overstuffing the wraps to ensure they can be rolled and sealed easily.

Process:

1. Prepare the Chicken:

   • Season the chicken breasts with salt and pepper. Grill or pan-sear them over medium-high heat for 6-7 minutes per side until fully cooked. Slice into strips and drizzle with Sauce Pantry Jalapeño Lime Sauce.

2. Warm the Tortillas:

   • Heat the tortillas on a dry skillet for about 30 seconds per side until warm and pliable.

3. Assemble the Wraps:

   • Place a few chicken strips on each tortilla. Add shredded lettuce, sliced avocado, cherry tomatoes, and an extra drizzle of Jalapeño Lime Sauce.

4. Wrap and Serve:

   • Fold in the sides of the tortilla, then roll it up tightly. Cut in half if desired and serve with lime wedges.